Optional ingredients that may be added in allowed amounts are onions, celery, garlic, and bay leaf; salt; gum gluten; and concentrated glyceryl monostearate.
2.
Composition : Urea 100 mg / g and lactic acid 50 mg / g in an emulsified base containing betaine monohydrate, glyceryl monostearate, diethanolamine cetylphosphate complex, hard fat, cholesterol, sodium chloride, purified water.
3.
Within this category various optional ingredients may also be used within specified ranges, including egg white, frozen egg white or dried egg white alone or in any combination; disodium phosphate; onions, celery, garlic or bay leaf, alone or in any combination; salt; gum gluten; and concentrated glyceryl monostearate.
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